Chickèn Bacon Ranch Wraps
Ingrèdiènts
- 4 largè tortillas
- 8 oz. dèli slicèd chickèn brèast
- 8 strips thick cut bacon, cookèd crisp
- 2 cups lèttucè lèavès
- 1/2 cup dicèd tomatoès
- 4 tbsp ranch drèssing
Instructions
- Lay tortilla out on platè, top with 1/2 cup lèttucè lèavès in cèntèr of tortilla. Top with 2 tbsp dicèd tomatoès, 1 tbsp ranch drèssing, 2 strips cookèd bacon and 2 oz chickèn brèast.
- Roll up tortilla tightly and cut in half. Ènjoy!
- Try adding slicèd avocado to makè thè wrap èxtra crèamy!
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