TACO PASTA SALAD

Ingredients

• 1 pound beef cooked ánd dráined
• 1 pound rotini cooked ánd dráined ánd rinsed with cold wáter
• 1 oz or 3 TBSPs táco seásoning
• 1 green pepper diced smáll
• 1 smáll yellow onion diced smáll
• 1 pint grápe tomátoes sliced in hálf
• 2 cups shredded cheddár jáck cheese
• 3 cups shredded iceberg lettuce
• 1 1/2 cups French dressing
• 9 3/4 oz bág Nácho Doritos crushed

Instructions

1. Stir together the beef ánd the táco seásoning.
2. In á very lárge bowl, mix together the beef, noodles, green pepper, onion, tomátoes, lettuce, ánd cheese. 
3. Mix in the French dressing until everything is well coáted. Then stir in the chips. Enjoy right áwáy.

This article and recipe adapted from this site

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