Two Ingredient Strawberry Fudge
Ingredients
- 1 16 oz can of strawberry frosting
- 1 12 oz bag of white chocolate chips
Instructions
- Prepare a 9x9 pan by spray lightly with cooking spray and place a piece of parchment paper in the pan with extra hanging out so you can pull it out of the pan.
- Over a double boiler or in the microwave, melt your white chocolate chips.
- When chips are melted, remove from heat and stir in your strawberry frosting, evenly.
- Spread in your prepared pan and place in fridge to set for 30 minutes. Cut into squares to serve.
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