Rice Crispy Peanut Butter Balls
INGREDIENTS
- 1 cup corn syrup
- 1 cup powdered sugar
- 1 cup peanut butter (I like chunky the best)
- 1 tsp vanilla
- 4 cups Rice Krispies cereal
INSTRUCTIONS
- Stir together corn syrup and sugar in a large saucepan. Bring to a boil, stirring constantly.
- Remove from heat and add peanut butter and vanilla. Stir till smooth. Stir in cereal.
- Drop by spoonfuls on silicone mats or waxed paper. Cool slightly and roll into balls.
NOTES
- You can also add some chopped peanuts for a little bit of crunch.
- This Recipe adapted from >>>> Click Here
NUTRITION INFORMATION: YIELD: 36 SERVING SIZE: 1
Amount Per Serving: Calories: 93Total Fat: 4gSaturated Fat:
1gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 0mgSodium: 56mgCarbohydrates:
15gFiber: 0gSugar: 11gProtein: 2g