Dorito Chicken Casserole Recipe

Ingredients

• 2 cups chicken, cooked and shredded
• 2 cups Mexican cheese blend, divided
• 1 10-ounce can cream of chicken soup
• 1 cup sour cream
• 1/2 packet taco seasoning
• 1 can Rotel tomatoes, drained
• 1 large bag Doritos, medium crushed

Instructions

1. Spray a 9x13 casserole dish with cooking spray and set the oven to 350.
2. Combine the shredded chicken with the cream of chicken soup and sour cream in a large bowl.
3. Fold in the can of drained Rotel tomatoes and the taco seasoning.
4. Crush the Doritos to medium bite sized pieces and spread 1/3 of the crushed Doritos evenly on the bottom of the prepared baking dish.
5. Spread 1/2 of the chicken mixture over the Dorito chips.
6. Spread 1/2 the shredded cheese blend over the first creamy chicken layer.
7. Repeat with a second layer of crushed chips, chicken blend and finish with the remaining cheese.

This article and recipe adapted from this site

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